I usually use LeSaffre Saf-Immediate Yeast Gold for making shokupan Japanese milk bread. If you cannot come across fast Energetic dry yeast but can find refreshing yeast, it is possible to substitute. This recipe calls for one teaspoon(5g) of dry yeast, therefore you would want 5g x 3 = 15g https://kirkj901bbz2.humor-blog.com/profile